High-carbon Stainless Steel Blade - The Fubosi professional chef's knife is made of high-quality stainless steel. The steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon in order that It is more solid than other knives. The stainless steel also resists rust, retains sharpness for longer and lasts for years.
Multi-functional Kitchen Knife - The Fubosi 8 inch chef knife is multipurpose knife for professional applications. It can be used for cuts,dices,slices,chops and also cuts meat off bones. The cooking knife allows you to cut everything no matter you are cooking Asian, French, Italian, Japanese, Thai, Indian, Chinese or Korean cuisines to making simple dishes.
Ergonomic Pakka Handle - The chopping knife's handle is made from Pakka wood. You won't feel finger numbness and aches because it's slight and ergonomic handle. It does not split and warp like regular wood, and is also waterproof making it perfect for a kitchen environment, ergonomic handle for the perfect wedding, birthday, and holiday gift.
Ultra-Sharp&Durable edge - Sharpened blade makes it effortlessly slide through food. The HRC( Rockwell Hardness Scale) of 58-60 ensures the knifes edge is stronger and more durable than ordinary knives as well as the sharpness.So it can remain ultra sharp very well even after doing a tough job such as cutting tough meat or removing flesh from bones.
A professional quality all purpose knife that you can use for years to come in helping you prepare meals. This professional chef knife possesses exceptional slicing, chopping, and dicing abilities for vegetables, fruits, and even frozen meat.